Amazingly Good Blood Orange Hot Chocolate

It's like a warm bath on a cold day... for your brain! This tasty elixir is easy to make, and will give you the kick you need to crush the day.

Blood Orange Hot Chocolate

Prep Time: 5 minutes
Cook Time: 5 minutes
Yield: 1 serving


  • ½ cup non dairy milk (coconut or almond)
  • 2 tablespoons raw cacao powder
  • ½ teaspoon ELECTRIC mushroom powder
  • 1 tablespoon maple syrup
  • Zest and juice of 1 blood orange, (1 teaspoon zest, 2 Tablespoons juice)
  • ½ cup water
  • pinch of pink Himalayan salt


  1. Add all ingredients to a small soup pot and whisk to combine.
  2. Bring to a boil and remove from heat.  Strain mixture and pour into a mug.  Garnish with blood orange slices.

Nutrition Facts

128 calories/21g carbs, 2g protein, 4g fat, 14g sugar, 3g fiber, 28% calcium

Chef's Notes: SoDelicous coconut milk was tested for this recipe. Any non-dairy milk can be substituted.




Chef Teresa Hansen

Teresa Hansen is a Personal Chef & Nutritionist. Her educational background includes a Bachelor’s in Nutrition from Arizona State University and a diploma in Culinary Arts from Le Cordon Bleu. She has 8 years’ experience in the nutrition + culinary field and has appeared nationally on The List, news show debuting healthy recipes and cooking techniques.

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